Nutrition information and Ingredients |
INGREDIENTS: Lemon cream 23% (ingredients: glucose syrup, condensed skimmed MILK with sugar, water, hydrogenated vegetable fat, modified starch, concentrated lemon juice 1.1%, acid regulator:(citric acid, sodium citrate), natural flavoring of lemon, emulsifiers (mono- and diglycerides of fatty acids) coloring agents: (beta-carotene), antioxidant (sodium metabisulfite), may contain traces of SOY, EGG), oak flakes (contains GLUTEN), vegetable fats (ingredients: in varying proportions partially hydrogenated vegetable oils (cotton-seed oil or/and sunflower oil) and partially hydrogenated vegetable fats (coconut oil), water, emulsifiers: mono- and diglycerides of fatty acids, salt, preservative: potassium sorbate, acidification agent: citric acid, flavoring, coloring agent: beta-carotene), honey, PEANUT, pumpkin seed, biscuit (ingredients: WHEAT flour, margarine [vegetable oils and partially hydrogenated vegetable oils (palm oil, palm kernel oil, rapeseed oil, coconut oil, SOYBEAN OIL, sunflower oil in varying proportions), water, emulsifiers (polyglycerol esters of fatty acids, mono- and diglycerides of fatty acids, lecithin (from sunflower), salt, preservative (potassium sorbate), acid regulator (citric acid), coloring agent (beta-carotene), flavorings), sugar, glucose-fructose syrup, WHOLE-MILK powder, raising agents (ammonium carbonates, sodium carbonates), flavorings, salt, raisin syrup (raisin sugar – processed raisin concentrate), honey rings (ingredients: grains 40% (rice corn), wholemeal WHEAT FLOUR- graham flour 31%, sugar, honey 5%, glucose, sunflower oil, barley malt extract, emulsifier: SOY lecithin), brown sugar (ingredients: sugar, invert sugar, color: caramel, (contains SULPHITE)), ALMOND, HAZELNUT, binding agent: xanthan gum, cinnamon.
Contains allergens: of wheat (GLUTEN), HAZELNUTS, MILK, ALMONDS, SOY AND SULPHITES.
Possibly contains allergens of OTHER nuts, egg, sesame and peanuts.
Nutrition Declaration per 100g – Energy: 444/1862 Kcal–Kj, Fats: 19.9g out of which saturated 7.5g, Carbohydrates: 61.2g out of which Sugars 27.1g, Proteins: 6.7g, Fibre: 3.6g, Salt: 0.08g
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